I loved seeing what everyone is looking forward to eating this Thanksgiving.

Personally I have to agree with Cindi… I’m really looking forward to the Yams with brown sugar and Marshmallows. I just discovered how good those are about three years ago and I’ve looked forward to them every year since.

I loved the idea Katie offered about making Pumpkin Pie with Eggnog instead of condensed milk.  That sounds delicious! I’m going to have to try that some time.

Marissa has a good point about looking forward to the leftovers. Seriously. Eating leftovers for lunch and dinner over the following weekend is just as much fun as eating all of it the first time on Thanksgiving.

Man! Just talking  about all of this is making me hungry and getting me excited for next week.

By the way… as you prepare for your Turkey Feast, make sure to check out my new post about Turkey Cupcakes. Also, if you’re looking for a yummy new drink to serve this year try my recipe for Coffee Punch.

I was quite impressed by Dan’s comment regarding a Roasted Pork loin with Balsamic Fig Reduction. I’ve never tried anything like that, but it sounds fantastic! It also sounds like Dan may be quite the chef.

Lisa mentioned cranberry sauce, a couple people talked about turkey, and a few mentioned the stuffing… in fact I think our winner mentioned stuffing.

“My favorite has to be the stuffing. I love the tradition recipe but my mom always makes a new recipe too. And I especially like it as left overs on a turkey sandwich. Now I am getting hungry!

Congratulations the Winner – Comment #2 Annie

Send an email to giveaways@mommytopics.com for instructions on claiming your prize!

Thanks to everyone who commented.

There will be several more giveaways leading up to Christmas, so check back often and tell your friends.

HAPPY THANKSGIVING!!!